Wine list changes regularly
Vinhos Verdes
Light tasting, slightly acidic, semi sparkling wines.
Broadbent, Portugal, NV $8.5/$32
*Fuzelo, Vinho Verde,Portugal 2008 $8.5/$32
Auratus, Alvarinho/Trajadura, Minho, Portugal,2007 $39
Sparkling Wines
Castellar, Cava, Geltru, Spain $8.5/$32
Riondo, Prosecco, Italy NV $9.5/$35
Gramona, Gran Cuvee, Cava, Penedes, Spain, 2005 $35
Louis Perdrier Brut "Split" 175ml, Cote D'Or, France $10.5
Elio Perrone, Moscati d'Asti< 375 $20
Andre Clouet, Grand Reserve, Champagne,, France $75
Old World Whites
Quinta Do Alqueve, Fernao Pires, Ribatejo, Portugal, 2008
Shiny pale yellow color,fruity character of pineapple, lime and lemon. $9.5/$35
* Quinta Do Romeira, Arinto, Portugal, 2008
Medium light body, hints of lemon and grapefruit. Wonderful white wine. $8.5/$32
La Cana, Albarino, Ria Baixes, Portugal, 2008
"Yellow Gold", Ripe pear and white peach aromas are sharpened by citrus zest and minerals. $9.5/$35
Esporão, Reserva, Alentejo, D.O.C. Portugal, 2007
Crystal clear straw color, peach and melon fruit with spicy oak. Rich complex creamy palate. $43
Crasto, Vinho Branco, Douro, D.O.C. Portugal 2007
Modern style wine displaying grassy aromas along with citrus and asparagus. $43
Casa de Santar, Dao, Portugal, 2007
Lemon & herby nose with a pronounced minty character. Fresh and fruity with a herby tint. $11.5/$42
Velarde, Malvar, Madrid , Spain,2007
Crisp light dry White, similar to a Sauvignon blanc, with a long creamy finish. $8.5/$32
Oreka, Hondarrabi Zuri, Txakolina, Spain,2007
Light straw-colored. Nose of salty minerals & lemon-lime. This wine is crisp and refreshing. $12.5/$45
Paso a Paso Verdejo, La Mancha, Spain, 2008
Delicate aromas of fresh pickled peaches. Bright citrus accents, delicious apple and kiwi flavors. $9.5/$35
*Gordo, 100% Monastrell, Yecla, Spain, 2007
100% Garnacha. Great Rose with raspberry red color, aromas of strawberries and mango. $9.5/$35
Crabilis, Vermentino, Pala, Sardinea, 2007
Clear light gold, full bodied, almost opulent fruit aromatics, peach and pear, on the nose and palate. $9.5/$35
*Cabert, Pinot Grigio, Venezie, Italy 2006
Light body with hint of apples and orange blossoms with nutty finish. $9.5/$35
*Bonci, Verdicchio dei Castelli di Jesi, Umbria, Italia, 2007
Meduim body with hints of apple and melon, long crisp finish. $10.5/$38
*Grillo Parlante, Grillo, Trapani, Sicilia, 2008
Brilliant and lively, straw-yellow with green reflexes. Delicacy of flowers, sweetness of white peach. $10.5/$38
Huber, Grunner Veltliner, Austria, 2007
Crisp citrus and a hint of green pea; tart acidity and bone-dry. $9.5/$35
Verget, Macon- Village, White Burgundy, France, 2005
Clean crisp White Burgundy, hints of apples and pears, bone-dry finish. $10.5/$38
Dr Max Richter, Riesling, " Zeppelin Edition", Mosel, Germany, 2007
A lively fruity and spicy wine with accents and tastes of apple, pear, citrus and floral notes. $12.5/$45
Helfrich, Gewurztraminer, Vin d'Alsace, 2007
Very aromatic, scented with spices and flowers, faint touch of sweetness married with a lively acidity. $10/$38
New World Whites
Alexana, Pinot Gris, Willamette Valley, Oregon
Abundant ripe pear and citrus, floral overtones with a creamy mid palate, crisp finish. $12.5/$45
Warwick, Sauvignon Blanc, Stellenbosch, South Africa, 2008
Crisp grassy notes, citrus hints with a slight grapefruit twist. $10.5/$38
*Terra Andina, Sauvignon blanc, Valle Central, Chile, 2007
Green fruit, grapefruit, lime, nectarines, and indigenous fruit like peach flavors and Acacia flowers. $8.5/$32
Ken Forrester, Chenin Blanc, Stellenbosch, South Africa, 2006
Bursts of dried apricots and pineapple, hints of vanilla and tropical honey notes, long lasting finish. $7.5/$28
Bliss, Chardonnay, Mendocino, California, 2007
Nose of fresh apple, ripe pear, and a touch of honey, golden fruit, leading to a creamy mouth feel finish. $8.5/$32
*Leona Valley, Chardonnay, California, 2006
A nose of mango, honeydew, guava and fig. The texture is lush with crisp acidity. Flavors of ripe pineapple,
baked pear, apple tart and a hint of vanilla. $8.5/$32
Old World Reds
*Quinta dos Roques, Beirras, Dão, Portugal, 2005
Full body with black cherry, hints of chocolate, long smooth finish. $42
*Monte Velho, Vinho Alentajano, Portugal, 2007
Medium body, showing integrated spicy ripe fruit and oak characteristic, good and soft tannins. $8.5/$32
Mas Donis, Barrica," Old Vines" Grenache, Syrah, Monstant, Spain, 2005
Vibrant red, medium tannins, hints of dark berries, long silky finish. $36
Esporão, Reserva, Alentejo,D.O.C. Portugal, 2005
Deep red color, complex aroma of fruit and vanilla, rich, well structured with smooth finish. $49
Casa De Santar, Dao, Estate Bottled, 2006, Portugal
Wonderfully balanced , round full body, greart concentration of berries with hints of terroir. $10.5/$35
Marques de Borba, Alentejo, Portugal 2006
Nicely focused fruit, well knit structure, firm tannins and noticeable, balanced acidity. Gentle long finish. $11.5/$43
*Quinta do Crasto, Douro, Portugal, 2007
A wonderful port blend, fruit forwards, cherries, blackberries, medium body, long finish. $43
Barros, Touriga Nacional, Duoro, Portugal, 2003
The100% Touriga grape known as Grenacha, shows off the dark berry traits, nice elegant finish. $45
Borgo Reale, Montepulciano d" Abruzzi, "Kosher", Italy, 2007
Fully Kosher, medium body and tannis, good darkon the palate, long smooth finish. $10/$35
Terre di Sole, Sangiovese di Sicilia, Sicily, Italia,2008
100% Sangiovese grape, ruby red, intense and well balanced, hints of plums, cherries, and tobacco. $10.5/$35
Tenuta Curezza, NEROSSO, Salento, Puglia, Italy 2008
A blend of the most ancient grapes from Puglia,intense at the nose, full body, intense black berries. $35
Negro Amaro, Feudo Di San Nicola, Puglia, Italy, 2007
Intense Black fruit flavors, slight pepper with bright tannins. $35
*Le Sciare, Primitivo, Salento, Italy, 2005
The Italian Zinfandel, rich dark pitted fruits, dark berries, elegant long finish. $38
*Volpaia, Chainti Classico, Chianti, Italy, 2005
Medium-bodied, good clean aromas, flavors of crushed currant and berry, background of fresh oak $41
Vina Major,Riserva, Ribera Del Duero,Spain 2000
Dark ripe berries and plums, silky vanilla & chocolate notes, smooth tannins and finish. $39
Carchelo, Monastrell, Syrah, Cabernet, Jumilla, Spain, 2007
Dark ruby color, refelcting high concentrations of dark berries with a spicy finish. $8.5/$32
Atteca, "Old Vines" Grenache, Calatayud, Spain, 2008
Dark, rich, subtle flavors of plum, blackberries, medium body, elegant finish. $9.5/$35
*Glorioso Reserva, Tempranillo, Rioja, Spain, 2003
Bright red-ruby. Sappy aromas of currant, black raspberry, sandalwood. Aged six months in French oak. $42
Paso a Paso, Tempranillo, La Mancha, Spain, 2008
Medium body, dark ripe berries, chocolate notes, lingering long finish. $8.5/$32
Anjoli, Vino Tinto, Priorat, Spain, 2007
Light ruby red in color with a nose of fresh berries, licorice and tobacco. $14.5/$42
Orlando Abrigo, Dolchetta d'Alba, Vinga Dell 'Etro, Italy, 2006
Very dark, almost black. Blackcherry fruit and star anise. Big, "chewy" flavor, tart and tannic structure. $42
New World Reds
*Baqueno, Pinot Noir, Patagonia, Argentina, 2007
Seamless earthy cherry fruit with generosity and elegance, authentic Pinot Noir $8.5/$32
Bouchaine, Pinot Noir, Carneros, 2006
Roses, cherries, orange peel, and balsam. Firm and full on the palate. $48
Brownstone, Merlot, California 2005
Light body, Semi dry with fruit forward taste $8.5/$32
Baqueno, Malbec, Patagonia, Argentina, 2008
*Deep & Dark, spicy and aromatic, full with sweet, juicy, black fruit flavors with complex textures $8.5/$32
Viña Doña Paula, Malbec, Mendoza, Argentina, 2008
Dark and winy, warm currant paste, cocoa powder and Turkish coffee notes, fleshy finish $42
*Los Vascos, Cabernet Sauvignon, Barons de Rothchild, Peralillo, Chile, 2007
Easy Drinking Cabernet with a peppery nature, great fruit extract and a soft, long finish $8.5/$32
Santa Rita, Carmenere Reserva, Rapel Valley, Chili, 2004
Soft, savory tannins, balanced by lush fruit and spice characteristics, with a rich and smooth finish. $8.5/$32
*The Left Bank, Blend, Stellenbosch, South African 2007
57% cabernet, 33%Shiraz, 10% Merlot, fruit forwards, hints of dark berries, smooth on the palate $35
Clearwater Creek, Meritage, Alexander Valley, 2005
Medium-bodied the mouth shows black fruits, cranberry highlights perfectly ripe tannins long finish $45
Edge, Cabernet Sauvignon, Napa, California, 2006
Deep, dark color with plum, blackberry, and cherry fruit flavors, perfectly blended tannins velvet fininsh $12.5/$45
*Wishing Tree, Shiraz, Western Australia, 2006
Ripe berry fruit flavors with underlying spice and toasty oak characters, lingering finish $38
Consilience Vineyards, Syrah, California, 2006
Layers of dark berry, chocolate, and spice with earthy tones of leather and a soft tannin structure. $9.5/$35